Masa 14′s spicy tuna nachos are our dish of the week

Masa 14′s spicy tuna nachos are our dish of the week

Wonton chips have their work cut out for them on this dish ($13) from Masa 14's newly appointed chef de cuisine, Felipe Milanes: They serve as the base for a heavy load of creamy salsa picante, cotija cheese, avocado, scallions, pickled fresno chiles

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